Founded in 2007, HIGHT TEA has been deeply engaged in the tea industry for nearly two decades. It has evolved from a traditional trading company into a professional tea enterprise that integrates business, culture, and education. The brand is a key supplier and designated training partner for Macao’s six integrated resorts, and has long served top-tier hotels, MICHELIN-starred restaurants, and international luxury brands. It has been recognized with honors including the 2025 Sands Supplier Excellence Awards and inclusion in the 2024 China Influential Tea House Top 100. Founder Ms. Mandy Chan Pui Lan is a National Level-1 Tea Taster and President of the Tea Art Professionals’ Association of Macao. The company is also qualified as Macao’s first national-level vocational skills assessment and accreditation institution in this field, and has trained more than 4,000 local professionals.
HIGHT TEA provides premium tea beverage solutions and has actively explored retail innovation in recent years. In collaboration with local cultural and creative IPs, it launched the “HIMAY” co-branded series, combining selected Chinese teas, Western herbal teas, and artistic design. Featured products include the “Macao Character Street Series Tea Gift Boxes,” inspired by places such as Rua das Camélias, Pátio do Gordo, Beco da Rosa, Travessa das Lindas, Pátio de Chôn Sau, and Rua do Sol; the “Macao Tourist Attraction Packaging”; and seasonal tea creations designed each quarter, such as winter rose ginger flower black tea. The brand also designs teaware sets for local clients.
With Macao serving as a bridge, HIGHT TEA actively promotes international exchange in tea culture. The company has presented tea culture programs at UNESCO and the China Cultural Center in Paris, helping Chinese tea go global. From talent development to product innovation, HIGHT TEA is committed to bringing premium Chinese tea to the world, positioning itself as Macao’s tea specialist and an important platform for international exchange of Chinese tea culture.
